Project Description
CHIANTI RISERVA CIPRESSI
APPELLATION
Chianti Riserva DOCG
BLEND
Sangiovese 80% Canaiolo 10%, Colorino10%
VINEYARDS
Italia – Tuscany – Firenze. Soil: pliocene origin, clayish
VINIFICATION AND REFINING PROCESS
Fermentation in red with maceration on the skins for about 15days at a controlled temperature. Maturation in stainless steel and at least 6 months in large wood barrel. Ageing in the bottle for two months.
TASTING NOTES
Color: Ruby red with garnet-red shades Aroma: Intense and complex with fruity notes of ripe cherries
Taste: Full-bodied with hints of vanilla – black pepper – fine tannins
ALCOHOL
12,5%
AWARDS